Storage of Sulfamic acid
Store sealed and dry. Sealed package and store in dry and ventilated place. This product should be stored separately from oxidants and alkalis.
Pay attention to personal protection, no direct physical contact. In case of accidental ingestion, rinse mouth with water and drink milk or egg white.
Transportation of Sulfamic acid
The packing should be complete and the loading should be safe. During transportation, ensure that containers do not leak, collapse, fall, or damage. It is strictly forbidden to mix with oxidizer, alkali and edible chemicals. Transport vehicles should be equipped with leakage emergency treatment equipment. During transportation, it should be protected from sun exposure, rain and high temperature.
